Jarit Thai Thai Menu

Filled with taro shredded, cabbage, glass noodles, mushroom and carrot with guava vinaigrette.

Pan fried roti with vegan curry and crispy shallots.

Grilled coconut marinated chicken with peanut butter cream sauce and cucumber sweet sauce.

Ground pork and shrimp with soy vinaigrette.

Northeastern style spicy pork sausage with fresh ginger, toasted peanut and bird's eye chili.

Thai herbs marinated Southern style chicken wings with crispy shallots and sweet chili sauce.

Grilled marinated fatty brisket with spicy tamarind salsa.

Sautéed string bean with house special garlic sauce.

Green papaya tossed with green bean, tomato, garlic peanut in spicy lime dressing. (cannot be prepared with dressing on the side)

Sautéed ground meat with Thai holy basil, fried egg and jasmine rice in bird's eye chili sauce.

Crab meat wok tossed with egg and scallion.

Slow cooked chicken drumstick in house aromatic yellow curry with red onion, pickled mustard, soft and crispy egg noodle, scallion, cilantro and roasted garlic.

Crispy pork belly, mushroom and pepper with bird's eye chili sauce served with jasmine rice and fried egg.

Small rice noodle, egg, bean sprouts, scallion, turnip and minced peanut.

Soft wide rice noodle, Chinese broccoli and egg.

Soft wide rice noodle, onion, pepper, basil leaves and egg with spicy basil sauce.

Thai style spicy and sour noodle soup with small rice noodle, bean sprouts, scallion, cilantro, fish ball, pork, ground pork, hard boiled eggs, crispy wonton, toasted garlic and peanut.

Rich and savory pork bone noodle soup with meat, meat ball, herb, bean sprouts, scallion, cilantro and toasted garlic.

Sautéed jasmine rice with sweet soy sauce, egg, onion, tomato, Chinese broccoli and scallion.

Crab meat wok tossed with egg and scallion.

Sautéed jasmine rice with onion, pepper, fresh ginger and basil leaves with spicy basil sauce.

Sautéed jasmine rice with onion, carrot, tomato, peas, pineapple chunk with curry powder.

Potato, onion, carrot and roasted peanut with jasmine rice.

Zucchini, pepper, Thai eggplant, bamboo shoots, string bean and basil with jasmine rice.

Onion, peppers, pineapple chunk, squash, carrot and curry powder with jasmine rice.

Aromatic red curry with pumpkin purée, kabocha, zucchini and squash with jasmine rice

Steamed vegetables medley with house creamy peanut butter sauce.

Vegetable medley in red curry sauce.

Sour and spicy soup with mushroom and cilantro.

Soft tofu with glass noodle and veggies in veggie clear broth.

Coconut and galanga soup with mushroom and cilantro.